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Australian Wild-caught Abalone

RM 255.00
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Wild abalones harvested by the hands of experienced divers from the sea floor of South Australia, only when it is in season.

Wild-caught abalones carry a taste that is unparalleled - a deep umami flavour, with a mix of sweetness, distinct saltiness of the ocean waters, and a rich buttery finish. It is a highly versatile ingredient, you can enjoy it braised, steamed, stewed, or just eat it raw.

Our wild-caught abalones are shucked, cleaned, cooked and vacuum packed for your convenience.
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